Quick Quesadillas | Pace® Sauces
These quick cooking quesadillas are loaded with cheese, picante sauce and green onions and are perfect busy weeknights.
Ingredients
- 6 flour tortilla (8-inch), warmed
- 1 1/2 cups shredded Monterey Jack cheese (about 6 ounces)
- 2 medium green onion (scallion), sliced (about 1/4 cup)
- 3/4 cup Pace® Picante Sauce
- 2 tablespoons canola oil
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