Hearty Pinto Bean Quesadillas | Pace® Sauces

Name: Hearty Pinto Bean Quesadillas | Pace® Sauces
Total time: 25 min
Ingredients: 3 tablespoons olive oil, divided; 2 medium green onion (scallion), finely chopped (about 1/3 cup); 1 medium-size red Fresno chile or jalapeño pepper, seeded and finely chopped (about 1 1/2 tablespoons); 1 teaspoon chili powder; 1 can (15 ounces) pinto beans, drained and rinsed; 1/4 cup Pace® Picante Sauce; 1/4 cup Pace® Signature Sauces Classic Taco Sauce; 2 tablespoons finely chopped pickled jalapeño peppers, plus 2 teaspoons brine from the jar, divided; 4 ounces Monterey Jack cheese, shredded (about 1 cup); 4 (8-inch) flour tortillas

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Crispy, golden tortillas give way to a warm, melty interior that's packed with flavor, thanks to the zesty heartiness of Pace® Picante Sauce.

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Ingredients

3 tablespoons olive oil, divided
2 medium green onion (scallion), finely chopped (about 1/3 cup)
1 medium-size red Fresno chile or jalapeño pepper, seeded and finely chopped (about 1 1/2 tablespoons)
1 teaspoon chili powder
1 can (15 ounces) pinto beans, drained and rinsed
1/4 cup Pace® Picante Sauce
1/4 cup Pace® Signature Sauces Classic Taco Sauce
2 tablespoons finely chopped pickled jalapeño peppers, plus 2 teaspoons brine from the jar, divided
4 ounces Monterey Jack cheese, shredded (about 1 cup)
4 (8-inch) flour tortillas