Smoked Salmon, Cream Cheese, and Spicy Tomato Jam Roll-ups

Smoked Salmon, Cream Cheese, and Spicy Tomato Jam Roll-ups

seachangeseafoods.ca

A guest post by Canadian food blogger Korena Vine. If you’re inviting friends over to toast the fall season, why not celebrate with an impressive plate of canapés. And we’re not looking far for...

View full recipe on seachangeseafoods.ca

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Cooking tools:

  • Bread knife
  • Offset spatula
  • Kitchen shears
  • Cutting board
  • Serving platter
  • Plastic wrap
  • Refrigerator

Ingredients

  • 2 x 12″ flour tortillas
  • plain cream cheese
  • fresh herbs for garnish, such as parsley or chives

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