Vegan moussaka | Recipe | Kitchen Stories

Name: Vegan moussaka | Recipe | Kitchen Stories
Ingredients: 7 oz potatoes; 1 eggplants; 3 1/2 oz tomatoes; 2 shallots; 1 carrot; 1 clove garlic; 1/4 oz parsley; 9 oz tofu; 2 tbsp olive oil; 1 2/3 cups tomato sauce; 1/4 tsp sugar; 1/4 cup soy cream; 10 tbsp red bell pepper paste; salt; pepper

www.kitchenstories.com

Discover more than 11,000 cooking recipes and baking recipes: inspiration for cooking with simple recipes, videos and articles with tips from professional chefs

Keywords

greek
Brand Content
weeknight dinner
vegetarian
vegan
main
gluten free
pescetarian
comfort food
lactose free
alcohol free
Meatless
casseroles and bakes
Le Creuset
thermohauser
savory
for four
soy eproducts
herbs
vegetables

View full recipe on www.kitchenstories.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.kitchenstories.com.

Share this recipe: