Sunny Anderson's Glazed Grilled Pork Chops Recipe
Brushing pork chops with a simple jam glaze adds a subtle sweetness to the savory meat.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.today.com.
Ingredients
- 1 cup apricot preserves
- 2 cups chicken stock
- 3 teaspoons apple cider vinegar
- Kosher salt and freshly ground black pepper
- 12 thin-cut pork chops
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