Ingredients
- 1 pound Tarantino’s* mild Italian sausages
- 1 large red bell pepper (cut into wedges)
- 1 large green bell pepper (cut into wedges)
- 2 fresh tomatoes (cut into wedges)
- 1/2 pound fresh whole medium mushrooms
- 1 large onion (cut into wedges)
- 1 teaspoon balsamic vinegar
- 1/4 cup olive oil
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