Rigatoni Filetto – Tarantino Gourmet Sausage

Name: Rigatoni Filetto – Tarantino Gourmet Sausage
Ingredients: 10 whole plum tomatoes; 8 garlic cloves; 1/4 cup olive oil; 8 ounces pancetta or bacon (cut into thin strips); 2 Tarantino’s* mild Italian sausages (casings removed); 1 large onion (diced); 2 tablespoons chopped shallots; 1/2 cup white wine; 2 tablespoons chopped fresh basil; Salt; Black pepper; 1 16- ounce box rigatoni; 1 tablespoon unsalted butter; Shredded Parmesan cheese; quarts Preheat oven to 375°F. In a large pot (bring 2of water with a dash of salt to a boil.)

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Ingredients

10 whole plum tomatoes
8 garlic cloves
1/4 cup olive oil
8 ounces pancetta or bacon (cut into thin strips)
2 Tarantino’s* mild Italian sausages (casings removed)
1 large onion (diced)
2 tablespoons chopped shallots
1/2 cup white wine
2 tablespoons chopped fresh basil
Salt
Black pepper
1 16- ounce box rigatoni
1 tablespoon unsalted butter
Shredded Parmesan cheese
quarts Preheat oven to 375°F. In a large pot (bring 2of water with a dash of salt to a boil.)