Giant peanut butter choc-chip cookie - delicious. magazine
This giant peanut butter cookie is a speedy sweet sensation that bakes in less that 15 minutes. Make it with milk, white or dark chocolate.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.deliciousmagazine.co.uk.
Ingredients
- 30g unsalted butter, softened
- 50g soft light brown sugar
- 30g crunchy salted peanut butter
- 1 medium egg yolk
- 40g plain flour, plus extra to dust
- ⅛ tsp bicarbonate of soda
- 20g milk, dark or white chocolate, broken into chips
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