Crumb-Topped Baked Fish Recipe: How to Make It
Flaky cod is treated to a tasty coating of bread crumbs, cheese and seasonings in this savory entree that's sure to please! —Jean Barcroft, Clarksville, Michigan
Ingredients
- 4 haddock or cod fillets (6 ounces each)
- Salt and pepper to taste
- 1-1/4 cups seasoned bread crumbs
- 1/4 cup shredded cheddar cheese
- 1/4 cup butter, melted
- 1 tablespoon minced fresh parsley
- 1/2 teaspoon dried marjoram
- 1/4 teaspoon garlic powder
- 1/4 teaspoon dried rosemary, crushed
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