Chocolate Doughnuts | RICARDO

Ingredients

• 2 1/4 cups (560 ml) unbleached all-purpose flour
• 1/3 cup (75 ml) cocoa powder, sifted
• 1 teaspoon (5 ml) baking powder
• 1 teaspoon (5 ml) baking soda
• 1/2 teaspoon (2.5 ml) salt
• 3/4 cup (180 ml) brown sugar
• 3 tablespoons (45 ml) unsalted butter, softened
• 1 egg
• 1 egg yolk
• 1/2 cup (125 ml) buttermilk
• Icing sugar, for dusting