Cheesy Potato Pancakes

Cheesy Potato Pancakes

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Ingredients

  • 6 medium russet potatoes (about 2 lbs, yields about 6 cups grated potatoes)
  • 3-4 scallions
  • 2 garlic cloves (pressed)
  • 2 large eggs (beaten)
  • 1/4 cup all-purpose flour
  • 1 teaspoon salt
  • 1/2 teaspoon ground black pepper
  • 3.5 oz Monterey Jack cheese
  • Vegetable oil for frying
  • Sour cream for serving

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