Pasta Bowl with Shrimp & Peas - Green Giant* Canada

Ingredients

• Pasta Bowl with Shrimp & Peas
• 12 oz penne pasta
• 2 cups (500 mL) Frozen Green Giant* Sweetlets* Peas
• 1 tbsp (15 mL) olive oil
• 1 lb (500 g) large shrimp, peeled and deveined
• 2 cloves garlic, minced
• ⅓ cup (75 mL) basil pesto
• ½ tsp (2 mL) chili flakes
• ¼ tsp (1 mL) pepper
• Lemon wedges