Eggies Deviled Eggs | Just A Pinch Recipes

Eggies Deviled Eggs | Just A Pinch Recipes

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Prepare your eggs by boiling them until they are hard boiled. Peel them and cut them in half. Remove the yolk and mix it with the mayo, mustard, lemon juice, salt and pepper....

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Ingredients

  • 6 large hard boiled eggs
  • 2 tablespoon(s) vegenaise
  • 3/4 teaspoon(s) stone ground mustard
  • 1/2 teaspoon(s) lemon juice
  • 1/8 teaspoon(s) sea salt
  • 1/8 teaspoon(s) fresh ground pepper
  • - paprika

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