Venison Pimento Cheese Balls | The Hunt Kitchen | The Hunt Kitchen

Name: Venison Pimento Cheese Balls | The Hunt Kitchen | The Hunt Kitchen
Total time: 55 min
Ingredients: 1/2 lb Ground venison; 8 oz Sharp cheddar cheese, shredded; 8 oz White sharp cheddar, shredded; 4 oz Cream cheese, softened; 4 oz Diced pimentos, drained; 1/2 cup Mayo; . . All purpose flour Dredge Bowl #1; . . Cajun seasoning Dredge Bowl #1; . . 2-3 eggs, scrambled Dredge Bowl #2; . . Salt and pepper Dredge Bowl #2; . . Breadcrumbs Dredge Bowl #3; . . Cajun seasoning, garlic powder, onion powder, dried parsley, salt and pepper Dredge Bowl #3; . . Oil for frying

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These crispy fried venison pimento cheese balls are the perfect appetizer for game day, holidays, or any gathering.

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Ingredients

1/2 lb Ground venison
8 oz Sharp cheddar cheese, shredded
8 oz White sharp cheddar, shredded
4 oz Cream cheese, softened
4 oz Diced pimentos, drained
1/2 cup Mayo
. . All purpose flour Dredge Bowl #1
. . Cajun seasoning Dredge Bowl #1
. . 2-3 eggs, scrambled Dredge Bowl #2
. . Salt and pepper Dredge Bowl #2
. . Breadcrumbs Dredge Bowl #3
. . Cajun seasoning, garlic powder, onion powder, dried parsley, salt and pepper Dredge Bowl #3
. . Oil for frying