Coffee Cheesecake
This coffee cheesecake recipe has an Oreo crust and a chocolate ganache topping that you'll love. It's the perfect coffee-chocolate combo!
Keywords
- coffee cheesecake
Ingredients
- 20 Oreo cookies, finely crushed (about 1-2/3 cups)
- 1/4 cup butter, melted
- FILLING:
- 3 tablespoons instant coffee granules
- 2 tablespoons hot water
- 4 packages (8 ounces each) cream cheese, softened
- 1-1/3 cups sugar
- 2 tablespoons all-purpose flour
- 2 teaspoons vanilla extract
- 4 large eggs, room temperature, lightly beaten
- GANACHE:
- 1 cup semisweet chocolate chips
- 2/3 cup heavy whipping cream
- 1-1/2 teaspoons vanilla extract
- Optional: Whipped cream and coarsely chopped espresso beans
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