Yogurt Lamb Curry
Easy | French | Serves 4. 550 calories, 30 g protein, 45 g carbs per serving. A creamy and fragrant lamb curry made with yogurt, butter and two spice blends. Pe
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Ingredients
- 2 units Onions
- 3 units Garlic cloves
- 1 kg Lamb shoulder (European)
- 3 units Plain full‑fat yogurt
- 200 g Butter
- 2 tbsp Spice blend 1 (cumin, coriander, turmeric, garam masala, chili)
- 2 tbsp Spice blend 2 (cumin, coriander, turmeric, garam masala, chili)
- 1 tsp Final spice blend (coriander seeds, caraway seeds, etc.)
- 1 tbsp Cornstarch
- 300 g Basmati rice
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