Root Vegetable and Sausage Hash

Name: Root Vegetable and Sausage Hash
Ingredients: Butter or oil; 1 package green onion brats, or 1 lb any other sausage, bulk or links (optional-- for vegetarian, omit); 2 carrots; 2 turnips; Handful of small potatoes; 1 red onion; 2 cloves garlic; 1/4 cup stock, warmed; pinch of salt; 1 tsp rosemary; 1 tsp thyme; 1/2 tsp garlic powder; Optional: eggs if omitting sausage

freshforkmarket.com

IngredientsDirections

View full recipe on freshforkmarket.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at freshforkmarket.com.

Share this recipe:

Cooking tools:

Oven
Stove
Skillet
Chef's knife
Cutting board
Peeler
Measuring cup

Ingredients

Butter or oil
1 package green onion brats, or 1 lb any other sausage, bulk or links (optional-- for vegetarian, omit)
2 carrots
2 turnips
Handful of small potatoes
1 red onion
2 cloves garlic
1/4 cup stock, warmed
pinch of salt
1 tsp rosemary
1 tsp thyme
1/2 tsp garlic powder
Optional: eggs if omitting sausage