Jerk Salmon Pasta - Mr. Cook
A flavorful and spicy twist on traditional pasta dishes, combining the heat of jerk seasoning with the tenderness of salmon.
Ingredients
- 2 salmon fillets
- 2 tablespoons jerk seasoning
- 8 oz penne pasta
- 1 red bell pepper, sliced
- 1 small red onion, sliced
- 2 cloves garlic, minced
- 1 cup heavy cream
- ½ cup grated Parmesan cheese
- Fresh parsley, chopped (for garnish)
- Salt and pepper to taste
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