Steamed Piggy Buns | Yi Reservation

Name: Steamed Piggy Buns | Yi Reservation
Ingredients: 400g All purpose flour; 1 tsp instant yeast; 200ml milk or water +/- 10ml; ½ tsp baking powder; 1tbsp cooking oil; 90g sugar; 2g salt; 3 drop red food dye; 4 drop yellow food dye; black sesame seeds

yireservation.com

Make these fluffy too-adorable-to-eat piggy buns following my step-by-step recipe

Keywords

steamed bun
chinese recipe
piggy
pink
cute
adorable
too-cute-to-be-eaten
dim sum

View full recipe on yireservation.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at yireservation.com.

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