Ingredients
- 24 thin slices French bread
- Olive oil cooking spray
- 1 c. diced plum tomatoes
- 1 tbsp. olive oil
- 3/4 tsp. minced garlic
- 1/4 tsp. each salt and pepper
- 24 medium shrimp
- 1/4 c. pesto
- Garnish: small basil leaves
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