Shrimp Bruschetta Recipe - Pillsbury.com

Shrimp Bruschetta Recipe - Pillsbury.com

www.pillsbury.com

This quick and easy Italian favorite is topped with shrimp and tomato mixture – a distinctive appetizer recipe.

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Ingredients

  • 6 tablespoons olive oil
  • 1/2 teaspoon freshly ground pepper
  • 1/4 teaspoon salt
  • 5 cloves garlic, finely chopped
  • 1 cup chopped heirloom tomatoes (about 12 small)
  • 2 lb uncooked medium shrimp, peeled (tail shells removed), deveined
  • 8 slices (3/4 inch thick) Italian bread (about 6 oz)
  • 1/4 cup chopped fresh basil leaves
  • 1/2 cup crumbled feta cheese (2 oz)

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