Chopped Chicken Salad with Sesame Dressing
A healthy, restaurant-inspired Chopped Chicken Salad that is super simple to make and has a flavorful sesame dressing.
Ingredients
- 2 cups shredded romaine lettuce
- 2 cups shredded Napa cabbage
- 2 cups shredded red cabbage
- 2 large carrots, julienned (about 1 cup) or you can use the pre shredded carrots
- 1 cup shelled edamame
- 3 cups shredded chicken (~1 1/2 lbs. chicken)
- 3.5 oz. bag crunchy wonton strips or crunchy chow mein noodles
- 1 cup mandarin orange slices, drained
- 1 bunch scallions, chopped (~1/2 cup)
- 1/2 cup sliced almonds
- 1/4 cup grapeseed oil (or canola oil or any other neutral flavored oil)
- 2 Tbsp. sesame oil
- 2 Tbsp. rice wine vinegar
- 2 Tbsp. soy sauce
- 1 Tbsp. brown sugar
- 1 tsp. ginger, minced
- 1 tsp. garlic, minced or pressed thru a garlic press
- 1 tsp. chili garlic sauce
- 1/4 tsp. salt & pepper, or to taste
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