Smokehouse Mashed Potato Board - Potatoes USA - Philippines
Smokehouse Mashed Potato Board | Smoky potatoes topped with caramelized onions, roasted peppers, arugula, charred corn, and herb cheese. Serves 8. Perfect appetizer!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at potatogoodness.ph.
Ingredients
- 1 lb. (300 g) Russet Potatoes
- 1 lb. (300 g) Yellow Potatoes
- 1 tsp (6 g) Salt
- 1 tbsp (15 ml) Liquid Smoke
- 2 each (300 g) Yellow Onions
- ¼ cup (60 ml) White Wine
- ½ cup (70 g) Roasted Red Peppers, canned, diced
- ½ cup (75 g) Corn, roasted, frozen
- ¼ cup (91 g) Herb Cheese Spread, crumbled
- ½ cup (11 g) Arugula
- 1 loaf (470 g) French Baguette (optional)
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