Grilled Tenderloins Recipe
Jerk-rubbed grilled pork tenderloin served with dirty rice, black-eyed peas, chicken livers, and crumbled goat cheese. A bold Southern-meets-Caribbean main dish with serious depth of flavor.
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Ingredients
- bacon
- onions
- celery
- chicken livers
- green bell peppers
- sweet red bell peppers
- chipotle chili peppers
- black-eyed peas
- chicken stock
- brown rice
- pork tenderloin
- jerk rub
- goat (chevre) cheese
- sage
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