West African Chicken in Peanut Sauce (Mafe) | Cook Smarts
While we often think of peanut sauce in Asian dishes, it makes a creamy, flavorful base for a popular West African dish called mafe. Most recently featured in 2
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at mealplans.cooksmarts.com.
Ingredients
- 1/4 cup Peanuts, roasted and unsalted (opt), chopped
- 3/4 lb Sweet potatoes, peeled and chopped
- 2 Turnips, small, peeled and chopped (sub carrots)
- 1/2 Bell peppers, red, chopped
- 2 cloves Garlic, minced
- 2 tsp Ginger, fresh, grated
- 1/2 cup Peanut butter, creamy
- 2 Tbsp Tomato paste
- 2 cups Stock, any type
- 1/2 tsp Red pepper flakes (opt)
- 1 lbs Chicken breasts, boneless and skinless, chopped
- 3 Tbsp Cilantro, chopped
- 1 Tbsp + 1 Tbsp Oil, cooking
- 1/2 Limes, juice of
- 1 1/2 Tbsp Butter
- 2 cups Water
- 1 1/3 cups Couscous, uncooked
- 1/2 tsp Salt
More Like This
West African Chicken in Peanut Sauce (Mafe) | Cook Smarts
mealplans.cooksmarts.com
West African Chicken in Peanut Sauce (Mafe) | Cook Smarts
mealplans.cooksmarts.com
West African Peanut Soup with Chicken Recipe | Co+op
grocery.coop
Chicken in sauce with added peanuts
myhealth-partner.com.ph
One-Pot West African Spicy Chicken Peanut Stew | Foodtalk
foodtalkdaily.com
West African-Style Peanut Stew with Chicken Recipe
allrecipes.com
Hearty African Chicken Peanut Stew with Traditional Flavors - Taste Like Magic
tastelikemagic.com
West African Peanut Stew | Saveur
saveur.com