Restaurant-Style Butter Chicken - The Spice Tailor AUS

Name: Restaurant-Style Butter Chicken - The Spice Tailor AUS
Ingredients: 1 pack of The Spice Tailor Classic Butter Chicken; 2 tbsp. natural Greek yogurt; 2 garlic cloves, crushed to a paste; 1/2 lemon, juiced; 1 tsp. paprika; 4 chicken thigh fillets, trimmed off all excess fat; 1 tbsp. butter; A knob of butter or a swirl of double cream; 1 tbsp. finely chopped coriander; Thumb sized piece of ginger, cut julienne (into long sticks) and fried in butter; 1 tbsp. finely sliced red onion, pickled in lemon juice and salt; A wedge of lemon

au.thespicetailor.com

Discover restaurant-quality Butter Chicken in just 30 minutes! Marinate, grill, and enjoy authentic flavors with The Spice Tailor's kit. Perfect for busy nights.

View full recipe on au.thespicetailor.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at au.thespicetailor.com.

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Ingredients

1 pack of The Spice Tailor Classic Butter Chicken
2 tbsp. natural Greek yogurt
2 garlic cloves, crushed to a paste
1/2 lemon, juiced
1 tsp. paprika
4 chicken thigh fillets, trimmed off all excess fat
1 tbsp. butter
A knob of butter or a swirl of double cream
1 tbsp. finely chopped coriander
Thumb sized piece of ginger, cut julienne (into long sticks) and fried in butter
1 tbsp. finely sliced red onion, pickled in lemon juice and salt
A wedge of lemon