Moroccan Sellou (Sfouf or Zmita) Recipe - Arabesque kitchen

Moroccan Sellou (Sfouf or Zmita) Recipe - Arabesque kitchen

arabesquekitchen.com

Moroccan Sellou is a traditional dish that consists in grounded seeds combined with amazing species and ghee - one of the best things about this amazi

View Original

Share this recipe:

Ingredients

  • almonds 400 gr
  • sesame seeds 400 gr
  • plain flour 350 gr
  • frying oil
  • butter 250 gr
  • icing sugar 200 gr
  • powdered cinnamon 1.5 tbsp
  • aniseed 1 tsp
  • ground cardamom 0.5 tsp
  • salt 0.3 tsp

More Like This