Water Challah — Jewish Food Society

Water Challah — Jewish Food Society

www.jewishfoodsociety.org

Photographer: Penny De Los Santos. Food Stylist: Judy Haubert.

View full recipe on www.jewishfoodsociety.org

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.jewishfoodsociety.org.

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Ingredients

  • 2 cups all-purpose flour
  • ½ tablespoon dry active yeast
  • ¼ cup granulated sugar
  • ½ cup lukewarm water
  • ¾ teaspoon fine sea salt
  • 3 tablespoons canola oil
  • 1 tablespoon maple syrup
  • ½ tablespoon water

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