Gluten Free Choc Chip Cookies Recipe
Amazing gluten free choc chip cookies. They're filled with delicious dark choc chips, soft in the middle and crispy on the outside. One won't be enough!
Ingredients
- 2 cups (250g) GF plain flour
- 150g coconut sugar
- 1 teaspoon baking powder
- 125g margarine
- 2 tablespoons water
- 200g choc chips
- Extra flour for coating if required
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