Parsi Eggs With Potato Chips | TASTE

Ingredients

• 1-2 tbsp butter or vegetable oil—or a mix of the two
• 1 sm onion, chopped
• 2-3 hot fresh chiles, finely chopped
• 1 sm garlic clove, grated
• ¼ inch piece ginger, peeled and grated or finely chopped (optional)
• ½ c coarsely chopped cilantro
• 1 c plain potato chips
• 4 eggs