Double Chocolate Vegan Chocolate Muffins Recipe - (4/5)

Name: Double Chocolate Vegan Chocolate Muffins Recipe - (4/5)
Ingredients: 1 3/4 cups (220-g) All Purpose Flour*; 1/2 cup (42-g) cocoa powder (unsweetened); 1 cup (200-g) brown sugar; 1 teaspoon baking soda; 1/2 teaspoon salt; 2 teaspoons Instant Coffee Powder; 1 cup (240-ml) vegan buttermilk; 2 teaspoons vanilla extract; 1/3 cup (80-ml) coconut oil (melted); 1/4 cup (60-g) Applesauce; 1 tablespoon white vinegar*; 1 cup (175-g) vegan chocolate chips and chunks (Mixed)*, plus more to place on top.

www.keyingredient.com

Double chocolate vegan chocolate muffins. These bakery-style muffins have a gorgeous domed top and are ultra moist and decadent.

Keywords

Double Chocolate Vegan Chocolate Muffins
recipe
vegan
Vegan Thanksgiving
Thanksgiving
healthy
Everyday Cooking Styles
holiday
Occasions and Holidays
Cooking Styles
chocolate muffins

View full recipe on www.keyingredient.com

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Ingredients

1 3/4 cups (220-g) All Purpose Flour*
1/2 cup (42-g) cocoa powder (unsweetened)
1 cup (200-g) brown sugar
1 teaspoon baking soda
1/2 teaspoon salt
2 teaspoons Instant Coffee Powder
1 cup (240-ml) vegan buttermilk
2 teaspoons vanilla extract
1/3 cup (80-ml) coconut oil (melted)
1/4 cup (60-g) Applesauce
1 tablespoon white vinegar*
1 cup (175-g) vegan chocolate chips and chunks (Mixed)*, plus more to place on top.