Homemade Energy Bars recipe | PCC Community Markets
Homemade energy bars made with oats, nuts, seeds, and natural sweeteners—gluten-free, vegan, and perfect for on-the-go snacks!
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Cooking tools:
- Mixing bowl
- Saucepan
- Stove
- Spoon
- Spatula
- Baking dish
- Cutting board
- Chef's knife
- Wax paper
- Plastic wrap
Ingredients
- 2 cups rolled oats (see note)
- 2 cups prepared trail mix from bulk bins, or nuts, seeds and dried fruit of your choice
- 1/2 teaspoon sea salt
- 1/4 cup maple syrup
- 1/4 cup honey
- 2 tablespoons coconut oil
- 1 cup nut or seed butter
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