Lemon and prawn pasta with caramelized onions and tomatoes - foodboost

Ingredients

• 340 g Spaghetti (or linguini or any other type of pasta)
• salt
• 300 g prawns (frozen)
• 1 organic lemon
• 30 g cane sugar
• 40 g almonds
• 60 ml olive oil
• 1 garlic clove (finely chopped)
• 200 g red onions (cut into strips)
• 150 ml vegetable stock
• 160 g tomatoes (diced)
• 1 tbsp parsley (chopped)
• salt, pepper, chili