Okroshka - Chilled Russian Soup Recipe
This refreshing cold Russian soup is great for a hot summer day.
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Cooking tools:
- Blender
- Pot
- Stove
- Chef's knife
- Cutting board
- Mixing bowl
- Refrigerator
- Serving bowl
Ingredients
- 3 medium potatoes
- 190 grams cucumbers (cubed)
- 90 grams red radish (cubed or sliced)
- 90 grams tofu (firm, cubed)
- 25 grams dill
- 25 grams chives
- 90 grams cashews (raw)
- 5 cups water (cold filtered)
- 1 lemon juice
- 1 tsp sea salt
- 1/2 tsp black Indian salt
- 1/3 tsp black pepper (ground)
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