Chanterelle & Fig Crostini
Chanterelle & Fig Crostini with chanterelles, baguette, shallot, sage, extra virgin olive oil, butter, figs, parsley takes only about 45 minutes to make. One serving costs $
Keywords
- vegetarian
- healthy
- lacto ovo vegetarian
- chanterelles
- baguette
- shallot
- sage
- extra virgin olive oil
- butter
- figs
- parsley
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at spoonacular.com.
Ingredients
- 1 pound fresh chanterelles
- 1 baguette
- 1 large shallot
- 1 Tbsp fresh sage
- 1 Tbsp extra virgin olive oil
- 1 Tbsp butter
- 8 fresh figs
- 1 handful fresh parsley
More Like This
Goat Cheese and Fig Crostini
spoonacular.com
Chorizo and Cheese Crostini
spoonacular.com
Goat Cheese, Fig And Proscuitto Crostini
spoonacular.com
Fig & Emmental Cheese Crostini Recipe | Rustle Up
rustle-up.com
How Appetizing! Make This "Fig And Pig" Crostini
foodrepublic.com
Grilled Figs With Brie and Prosciutto
spoonacular.com
Prosciutto and Fresh Fig Crostini | Our Canada
readersdigest.ca
Crostini of Chanterelles Recipe – Sunset Magazine
sunset.com