Tofu Sushi Roll Recipe | Samsung Food App
Sushi roll made with tofu and veggies to delight your taste buds!
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Cooking tools:
- Sushi rolling mat
- Saucepan
- Chef's knife
- Cutting board
- Mixing bowl
- Measuring cup
- Spoon
- Peeler
- Plate
Ingredients
- 2 cups short grain rice
- 14 ounces extra firm tofu
- 6 nori sheets
- 1 3/4 ounces microgreens
- 1 carrot
- 1/2 English cucumber
- 1 avocado
- 3 tablespoons rice vinegar
- 2 tablespoons mirin
- 1/2 teaspoon salt
- 1/4 teaspoon pepper
- 2 tablespoons furikake (optional, but tasty)
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