Cod Fillet with Garlic Bread and Cherry Tomatoes

Ingredients

• 1 garlic head
• 2 teaspoons of olive oil
• 6 ounces of cherry tomato, halved
• salt
• 2 whole grain breads slices, quartered
• 1 garlic clove, crushed
• 1 tablespoon vegetable oil
• 14 ounces of cod fillet
• 5 fresh thyme sprigs
• 1 teaspoon lime juice
• 1 teaspoon white wine vinegar
• 2 tablespoons of caper
• 1 teaspoon vegetable oil
• 1 teaspoon fresh parsley, chopped
• 1 teaspoon fresh basil leaves, chopped