Potato Chip Chicken Casserole Recipe

Potato Chip Chicken Casserole Recipe

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Golden Cheddar bakes atop chicken, rice and water chestnuts in a smooth, mild sauce. A crispy potato chip crust holds it all in.

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Ingredients

  • 2 cups chopped, cooked chicken meat
  • 1 cup cooked white rice
  • 1 (10.75 ounce) can condensed cream of chicken soup
  • 0.66666698455811 cup mayonnaise
  • 2 tablespoons grated onion
  • 0.5 cup chopped celery
  • 1 (8 ounce) can sliced water chestnuts
  • 1 tablespoon lemon juice
  • 0.5 cup shredded sharp Cheddar cheese
  • 2 cups crushed potato chips
  • 0.25 cup water
  • salt and pepper to taste

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