Grilled Chicken Fajitas - Recipes | Goya Foods

Ingredients

• 6 boneless, skinless chicken breast halves (about 3 lbs.)
• 1½ cups GOYA® Mojo Criollo Marinade
• 1 tsp. GOYA® Adobo All-Purpose Seasoning with Pepper
• 2 red, green and/or yellow bell pepper, cut into ¼”-thick strips
• 1 large yellow onion, cut into ¼”-thick strips
• 1 tbsp. GOYA® Extra Virgin Olive Oil
• 1 tsp. GOYA® Sazonador Total
• 1 pkg. GOYA® Flour Tortillas – Fajitas, warmed
• 1 container frozen GOYA® Guacamole, thawed
• 1 jar GOYA® Pico de Gallo
• 1 cup sour cream
• 1 jar GOYA® Salsita (preferred flavor)