Marinated Baby Bok Choy and Shiitakes | Veggies Recipes | Weber TH

Marinated Baby Bok Choy and Shiitakes | Veggies Recipes | Weber TH

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Cooking tools:

  • Grill
  • Grill pan
  • Mixing bowl
  • Whisk
  • Zip-top bag
  • Paper towel
  • Kitchen towel
  • Chef's knife
  • Cutting board
  • Pastry brush

Ingredients

  • 80 milliliters low-sodium soy sauce
  • 60 milliliters dry sherry
  • packed light brown sugar
  • toasted sesame oil
  • slices peeled fresh ginger, each 3 milliliters thick, crushed
  • garlic cloves, crushed
  • crushed red pepper flakes
  • baby (Shanghai) bok choy, larger ones cut in half
  • large shiitake mushrooms

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