Vegan Seitan Gyro W- Cucumber Sauce
Vegan Seitan Gyro with Cucumber Sauce: A healthy twist on tradition, featuring spiced seitan and tangy cucumber yogurt sauce. Perfect for lunch or dinner!
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Cooking tools:
- Chef's knife
- Cutting board
- Mixing bowl
- Measuring spoon
- Measuring cup
- Skillet
Ingredients
- 1 cup soy yogurt , unsweetened
- 1/2 large cucumber , peeled and grated
- 1 tablespoon lemon juice , fresh
- 1 teaspoon dried dill weed
- 1/2 teaspoon salt
- fresh ground pepper , to taste
- 1 teaspoon turbinado sugar ( to taste )
- 1 lb seitan , shaved into thin , bite-sized bits
- 1 tablespoon vegetable oil
- 2 garlic cloves , minced
- 1 teaspoon cumin
- 2 teaspoons oregano
- 1 pinch cinnamon
- 1 pinch nutmeg
- 1 pinch cayenne pepper
- salt
- freshly ground black pepper
- 2 small tomatoes , diced
- 1 onion , diced
- 3 cups lettuce , shredded
- 6 pieces pita bread , warmed
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