Elaine's Green-Mash Potatoes | UNL Food | Nebraska

Elaine's Green-Mash Potatoes | UNL Food | Nebraska

food.unl.edu

Satisfy your craving with Elaine's Green-Mash Potatoes—4 easy steps: cook potatoes, blend peas, mix, and mash for a delicious budget-friendly side!

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Ingredients

  • 3 medium potatoes, scrubbed with a clean vegetable brush under cold running water
  • ½ cup skim milk (divided)
  • 1 garlic clove (peeled)
  • ½ cup frozen peas
  • 1 Tablespoon butter or margarine
  • Dash white pepper (optional)
  • ⅛ teaspoon salt

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