ORANGE-CRANBERRY PUNCH
| ORANGE-CRANBERRY PUNCH 1 bottle (1 pt.) cranberry juice, chilled 1/2 pt. soft orange sherbet few drops red food color 2 to 3 Tbsp.
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Cooking tools:
- Rotary beater
- Mixing bowl
- Spoon
- Measuring cup
- Measuring spoon
- Glass
Ingredients
- 1 bottle (1 pt.) cranberry juice, chilled
- 1/2 pt. soft orange sherbet
- few drops red food color
- 2 to 3 Tbsp. sugar
- 1 (7 oz.) bottle ginger ale, chilled
