Summery Zucchini Almond Patties - Vegan Recipes
Looking for a delicious vegan recipe to use the fresh zucchini from your garden? Try our summery zucchini almond patties!
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Cooking tools:
- Grater
- Mixing bowl
- Spoon
- Measuring cup
- Skillet
- Spatula
- Stove
- Plate
- Chef's knife
Ingredients
- 300g grated zucchini
- 120g Ground almonds
- 70g plain flour
- 3 tbsp Tahini
- 2 1/2 tbsp lemon juice
- 2 tsp marjoram
- 1 tsp minced garlic
- 3/4 tsp Salt
- Pepper to taste
- Soy yoghurt or hummus
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