Dip de sardinillas con tomate - Cookidoo® – the official Thermomix® recipe platform
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at cookidoo.co.uk.
Ingredients
- 25 g de chalota
- 1 cucharada cebollino fresco
- 100 g de tomates secos en aceite
- 2 latas de sardinas en tomate (en conserva)
- 100 g de queso cremoso
- 10 - 15 g zumo de limón recién exprimido
- 1 pellizco de pimienta molida
- crackers
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