Classic Tennessee Onions with Cheese and Buttery Flavor - Recipe By Me

Classic Tennessee Onions with Cheese and Buttery Flavor - Recipe By Me

recipebyme.com

Baked sweet onions covered in a rich blend of melted cheese, flavorful spices, and butter. Oven perfection in every bite.

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Ingredients

  • 3 to 4 Vidalia sweet onions, peeled and sliced into 1/4-inch thick rounds, rings kept intact
  • 4 tablespoons unsalted butter, cut into 8 even pats
  • 1 teaspoon salt
  • 1 teaspoon garlic powder
  • 1/2 teaspoon dried oregano
  • 1 cup Italian blend cheese, finely shredded (Mozzarella, Parmesan, Romano, Asiago, Provolone)
  • 1 cup cheddar cheese, finely shredded
  • 1/2 cup Parmesan cheese, finely shredded

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