Mushroom Pulao Recipe - pachakam.com
Learn how to make Mushroom Pulao at home. This authentic Kerala recipe includes easy step-by-step instructions for Mushroom Pulao
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.pachakam.com.
Ingredients
- 275 gm Basmati rice
- 50 gm Unsalted butter/ghee (clarified butter)
- 1 tsp Caraway seeds (Sheema jeerakam)
- 1 no Onion (large)
- 2 nos Cinnamon (2 inches, Karugapatta)
- 225 g Button mushrooms
- ½ tsp Ground turmeric
- Salt (As reqd)
- 500 ml Water
- 6 nos Green cardamom (Elakka)
- 6 nos Cloves (Grambu)
- 2 Bay leaves (crumpled, Vazhana/Karuga ela)
More Like This
Mushroom Pulao Recipe - GoToChef
justgotochef.com
Mushroom Pulao Recipe - Awesome Cuisine
awesomecuisine.com
Mushroom Pulao Recipe: A Savory and Unique Meal Idea
barkatrice.in
Mushroom Pulao
usarice.com
Foodista | Recipes, Cooking Tips, and Food News | Intensely Flavorful Mushroom Pulao
foodista.com
Mushroom Tomato Pulao - By Rahat Zaid - Recipe Masters
recipemasters.in
Parsee Pulao Recipe - pachakam.com
pachakam.com
Bread Pulao Recipe - pachakam.com
pachakam.com