Christmas Leftovers: Deep Fried Stuffing Balls
The crispy breadcrumb shell is a wonderful complement to the chewiness of the stuffing in these deep fried stuffing balls.
Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at yorkshiregrub.co.
Cooking tools:
- Deep fryer
- Deep-fry thermometer
- Oven
- Baking dish
- Chef's knife
- Cutting board
- Mixing bowl
- Slotted spoon
- Plate
- Paper towel
Ingredients
- 1 onion (large, chopped)
- 450 g sausage meat
- 1 tsp fresh thyme (, chopped)
- 3 tsp fresh sage (, chopped)
- 75 g dry breadcrumbs
- 1 apple (, chopped)
- butter
- 3 tbsp plain flour
- 2 eggs (, beaten)
- 50 g dry breadcrumbs
- vegetable oil
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More Like This
Stuffing Balls & The Best Gravy
twistedfood.co.uk
Flavorful Stuffing Balls Recipe for the Perfect Side Dish
jkbbq.com.au
Flavorful Stuffing Balls Recipe for the Perfect Side Dish
bbqsinthehills.com.au
Vegan Stuffing Balls | Twisted
twistedfood.co.uk
Easy Stuffing Balls Recipe - Perfect Holiday Side
recipesbyclare.com
Savory Sausage Stuffing Balls
allfoodboard.com
Holiday Stuffing Balls Recipe
sidechef.com
Crispy and Delicious Air Fryer Stuffing Balls Recipe
michiganplum.org