Crispy Cheddar Mashed Potato Puffs | Easy Home Meals

Name: Crispy Cheddar Mashed Potato Puffs | Easy Home Meals
Total time: 30 min
Ingredients: ¾ cup sour cream, divided; 1 tsp. finely chopped chives or green onions, plus more for garnish; 8 oz. Borden® Cheese Medium Cheddar Chunk, divided; 2 medium russet potatoes, peeled and chopped, about 1 lb.; 2 Tbsp. Borden® Butter; ⅛ tsp. garlic powder; ⅛ tsp. seasoned salt; ⅛ tsp. dry mustard; ¼ tsp. salt; 15 bacon strips, cooked crisp and crumbled; 1 cup beer batter dry mix; Oil, as needed for frying; MIX ½ cup sour cream and chopped chives or onions together in a small bowl. Refrigerate.; Reduce oven temperature to 180°F.; PLACE potato puff on a plate; top with dollop of chive cream, a few chives and the cheddar crisp. Serve immediately.

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Liven up your get together with Borden Crispy Cheddar Mashed Potato Puffs.

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Ingredients

¾ cup sour cream, divided
1 tsp. finely chopped chives or green onions, plus more for garnish
8 oz. Borden® Cheese Medium Cheddar Chunk, divided
2 medium russet potatoes, peeled and chopped, about 1 lb.
2 Tbsp. Borden® Butter
⅛ tsp. garlic powder
⅛ tsp. seasoned salt
⅛ tsp. dry mustard
¼ tsp. salt
15 bacon strips, cooked crisp and crumbled
1 cup beer batter dry mix
Oil, as needed for frying
MIX ½ cup sour cream and chopped chives or onions together in a small bowl. Refrigerate.
Reduce oven temperature to 180°F.
PLACE potato puff on a plate; top with dollop of chive cream, a few chives and the cheddar crisp. Serve immediately.