Whole30 Grilled Steak Salad from Whole30 Friends & Family

Whole30 Grilled Steak Salad from Whole30 Friends & Family

whole30.com

This Whole30 Grilled Steak Salad is perfect for summer evenings. Grill the steak and peaches to perfection, then serve over fresh greens.

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Cooking tools:

  • Grill
  • Blender
  • Food processor
  • Pastry brush
  • Cutting board
  • Chef's knife
  • Mixing bowl
  • Zip-top bag
  • Aluminum foil
  • Airtight container
  • Refrigerator
  • Skillet
  • Measuring spoon
  • Measuring cup
  • Plate
  • Serving platter

Ingredients

  • 1 large ripe peach (pitted and coarsely chopped)
  • 2 cloves garlic (minced)
  • 1/2 cup extra-virgin olive oil
  • 1/3 cup white wine vinegar
  • 1 tsp coarse salt
  • 1/2 tsp black pepper
  • 1 tbsp Whole30-compatible coarse-grain Dijon mustard
  • 1 tbsp coconut aminos
  • 1/2 cup coconut aminos
  • 1 tsp black pepper
  • 1 tsp garlic powder
  • 2 lbs flank steak
  • 4 large ripe peaches (pitted and quartered)
  • 2 tbsp avocado oil
  • 3 5-oz containers spinach and arugula salad blend
  • 2 medium ripe avocados (halved, pitted, peeled, and sliced)
  • 4 slices Whole30-compatible bacon (crisp-cooked and crumbled)
  • 1 medium red onion (thinly sliced and rings separated)
  • 1/2 cup coarsely chopped pecans

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